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At ROK Hotel Kingston, Palate is setting the table for its next chapter, with a refreshed menu, a new culinary vision and a renewed appetite for putting downtown Kingston on the dining map.
There is something to be said for a restaurant that knows how to reinvent itself without losing its sense of identity. At Palate, the signature restaurant at ROK Hotel Kingston, that philosophy is finding fresh expression through a reimagined menu, a considered refresh of the dining space and the arrival of new Executive Chef Oji Jaja.
Guests savour the sixth course of Palate’s curated dining experience. (Photo: Garfield Robinson)
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