National Culinary Team Heads To Barbados For Taste Of The Caribbean 2026
Business
November 13, 2026
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After months of preparation, Trinidad and Tobago’s National Culinary Team was honoured at a farewell dinner ahead of its departure to compete in the Caribbean Hotel and Tourism Association’s Taste of the Caribbean 2026 in Barbados next week.
Food is deeply woven into Trinidad and Tobago’s cultural identity, and its culinary professionals have long helped showcase that heritage beyond our shores.
Chairman of Tourism Trinidad Ltd, Benedict Hatem, said for the national team heading to Barbados, the opportunity is another chance to demonstrate the talent and creativity that make the country’s food and beverage industry distinctive.
Business
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