MIC Institute of Technology Limited (MIC-IT) launched its new trainee engagement series, Inside the Industry, on Wednesday, 10 June 2026, at the MIC-IT Head Office, Macoya, with an inaugural session focused on Hospitality.

The session, titled Inside the Industry: Hospitality Edition – Real Stories and Advice from International Hospitality Professionals, brought MIC-IT’s Culinary trainees together with local and international hospitality professionals for a practical discussion on service standards, workplace readiness, career development and opportunities within the sector.

The mentorship session included Ria La Fleur, Head of Training, Excellence Hub, United Hospitality Management, The Palms, Dubai; representatives from The Brix Autograph Collection by Marriott, including Shala Clarke, Director of Human Resources, and Jamie Towine, Restaurant Supervisor; along with Colin Mohammed, Hospitality Consultant, MIC-IT.