SANDALS Ochi recently paid tribute to its stewarding team at a special appreciation luncheon held in their honour.

The event recognised the dedicated team members whose hard work and commitment help ensure the smooth operation of the hotel’s culinary services every day.

The ballroom was transformed into a festive celebration space complete with elegant décor, lively music, delicious food, and engaging entertainment. Managers from across the resort took on serving duties for the afternoon, expressing gratitude to the team.