
Click to view full size
Women Entrepreneurs are giving Trinidad and Tobago’s world renowned cocoa a new expression, transforming its rich bounty into products that carry the promise of enterprise.
TTT News caught up with some of them at The UWI Cocoa Research Centre’s World Cocoa & Chocolate Day Expo 2026.
For Chef Jeanette Marcelle, for Handmade by Jeanette company, incorporating cocoa in a unique way was important.
The portable companion to gazettE. Get notifications, track read articles, and more. The latest news from Trinidad and Tobago, in one place.
Related stories
See articles related to "Women Entrepreneurs Give T&T Cocoa A New Expression"